孔雀綠釉是一種瓷器釉色名，亦稱“法翠釉”、“翡翠釉”、“吉翠釉” 。一種以銅為著色劑的低溫色釉，起源于宋、元民窯，最早見于宋磁州窯。明成化時，景德鎮窯燒制成熟。孔雀綠釉是瓷器中價值較高的品種，因其工藝精湛，釉色美艷，傳世稀少，一直為收藏界所青睞。
Peacock green glaze is a kind of porcelain glaze color name, also known as "jade glaze", "Emerald glaze", "jade glaze". A low-temperature colored glaze with copper as colorant, originated from song and Yuan kilns, and first found in Song Cizhou kilns. In Ming Dynasty, Jingdezhen kiln was mature. Peacock green glaze is a kind of porcelain with high value. Because of its exquisite technology, beautiful glaze color and rare heritage, it has always been favored by the collectors.
【藏品名稱】：孔雀綠釉四系壺
[collection name]: peacock green glaze four series pot
【類別】：瓷器
[category]: porcelain
綠釉最早見于漢代，從漢代的鉛綠釉陶開始，低溫綠釉的燒制一直都沒有間斷過，宋代的磁州窯和定窯等都有燒造，定窯所燒的綠釉被稱為“綠定”，彌足珍貴。金代扒村窯和元代磁州窯都有綠釉釉下彩褐彩的制作。元代景德鎮在優質的瓷胎上燒制成了孔雀綠釉釉下青花的新品種。明代的綠釉以孔雀綠色釉為主，早期有呈色似瓜皮的“瓜皮綠”，永樂年間有淡綠色釉。另據《南窯筆記》記載：“法藍、法翠二色舊時為成化窯有，最佳。”這說明孔雀綠翡翠綠釉在明成化年間的燒制成功。
Green glaze was first seen in the Han Dynasty. Since the lead green glazed pottery of the Han Dynasty, the firing of low-temperature green glaze has never stopped. Cizhou kiln and Ding kiln in the Song Dynasty have been firing. The green glaze fired by Ding kiln is called "green Ding", which is precious. In the Jin Dynasty, the Bacun kiln and the Cizhou kiln in the Yuan Dynasty both had green underglaze color and brown color. In the Yuan Dynasty, Jingdezhen made a new variety of underglaze blue and white with peacock green glaze on the high-quality porcelain body. The green glaze of Ming Dynasty is mainly peacock green glaze. In the early stage, there was "green skin" like melon skin, and there was light green glaze in Yongle years. According to the note of South kiln, it is recorded that the two colors of French blue and green were the best for Chenghua kiln in the old days This shows that the peacock green emerald green glaze was successfully fired in the Ming Dynasty.
此藏品為孔雀綠釉四系茶壺，高古樸穩健，施釉較薄，色澤均勻，鮮明亮麗，釉內有細碎片紋，為名貴珍稀的品種。孔雀綠釉最早見于宋磁州窯，至明代才真正燒制成功，清康熙朝盛極一時，乾隆后已不為多見。此器非常珍罕，其收藏價值也是非常高的。
This collection is a four series teapot with peacock green glaze. It is high, simple and steady. The glaze is thin, uniform and bright. There are fine fragments in the glaze. It is a rare and precious variety. Peacock green glaze was first seen in Cizhou kiln of Song Dynasty, and it was only successfully fired in Ming Dynasty. It was very popular in Kangxi Dynasty of Qing Dynasty, but rarely seen after Qianlong. This utensil is very rare, and its collection value is also very high.
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